Sri Lankan Pineapple Curry
I often feel that it must be easy being a vegan or vegetarian in Sri Lanka. I savor all of the local vegetable dishes more…
Sri Lankan Wattalapam Coconut and Jaggery Dessert Custard
Watalappam, sometimes spelled “watalappan”, is a sweet Sri Lankan custard that is said to have originated in the small community of Malay Muslims, who came to…
Bangladeshi Chicken Korma
I’m the type of indecisive person who can never pick favorites when it comes to most things in life. But somehow when it comes to…
Bangladeshi Spicy Mashed Potatoes
We have a funny tradition in Bangladesh, where we invite guests over for “daal bhaat” (lentils & rice, two staple food items in Bangladesh which…
Easy Oven Roasted Chicken Curry with Chickpeas and Coconut Milk
This is an easy, slow roasted dish that is reminiscent of my favorite Sri Lankan chicken curry. I’ve been making variations of this dish for…
Shrimp and Roasted Delicata Squash Salad
I don’t often get too excited about salads made at home. It has nothing to do with salads, which I love. For some reason, however,…
